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London School of Economics (LSE)

London, United Kingdom

London School of Economics (LSE) Culinary Arts, Gastronomy & Food Service Partial Tuition Opportunity

Postdoctoral5 yrsOnlinePartial TuitionTOEFL 80+
Total Grant / Award
50% Tuition Reduction Grant (~$10,000 / yr)
Deadline Date
Oct 2027

Programme & Scholarship Overview

The Culinary Arts, Gastronomy & Food Service award at London School of Economics (LSE) provides prestigious financial support for Postdoctoral degree seekers in London, United Kingdom. Eligibility: Zambia & Southern Africa SADC Citizens.

The London School of Economics (LSE) Culinary Arts, Gastronomy & Food Service Partial Tuition Opportunity is hosted at London School of Economics (LSE) located in London, United Kingdom. This program is structured for scholars enrolled in the Postdoctoral level pursuing coursework within the Hospitality, Leisure & Sports discipline (focusing on Culinary Arts, Gastronomy & Food Service). Studies are delivered on an online basis with a structured curriculum designed to be completed over 5 yrs.

This award provides a comprehensive financial package valued at 50% Tuition Reduction Grant (~$10,000 / yr) under a Partial Tuition framework, providing direct financial relief covering book allowance. Candidate selection is administered on a Need-Based basis, welcoming applications from Zambia & Southern Africa SADC Citizens.

Prospective students should hold a minimum cumulative academic standing equivalent to GPA 3.7. Regarding language proficiency standards, applicants are required to provide official verification for TOEFL 80+.

Expense & Living Coverage Included

Book Allowance

Eligibility & Language Requirements

Language TestTOEFL 80+
Standardized Entry TestsNone
Minimum Academic Grade / GPAGPA ≥ 3.7
Application Processing FeePaid Fee

Official Application

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Apply on Official Portal

Key Details Summary

Degree Level
Postdoctoral
Discipline
Hospitality, Leisure & Sports
Country
United Kingdom
Duration
5 yrs
Attendance
Online
Need Status
Need-Based